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The concept of Zuckerello's Italian Restaurant began in November of 1989 in the mind of Adam Zucker. His desire was to operate a neighborhood restaurant and bar. It was important to him that Zuckerello's be a place where locals could come and dine in a comfortable and relaxing atmosphere. After 12 years, in 2001, Eli Biton joined Adam in this endeavor, and pursued the same envision for the concept of Zuckerello's Italian Restaurant.
What customers say
We came here before the Winterfest boat parade. We saw the amazing restaurant on Groupon. The food was fantastic. Our server Connie was outstanding. She has been there 11 years but was very active and provided outstanding service. We will definitely be back!
The seafood lasagna and chicken with spinach were all fantastic meals
My dad introduced me to this restaurant.....They offer the best free fresh baked bread and the most amazing garlic butter spread. I could stuff myself on the tapas alone. Service and atmosphere are rivaled amongst the best I have ever had.
I will be back here every time I'm in the area. Whenever you think Florida the first thing that comes to mind is seafood, but the Italian food at this hidden Ft. Lauderdale gem will keep me coming back for years to come.
First time here! An out of town guest wanted (desperately) a Caprese Salad. Zuck's was one of the only Italian restaurants that had it on their menu. I had the veal parm and it was excellent! Can't wait to try other items.